• Around the Mountain
    Around the Mountain

    Stay in the know with the latest news and happenings around the mountain.

    All About this Winter: Stats & Highlights of the Season

    Adieu: A Farewell From This Season’s Snow Reporter

    Friends taking a break to smile on a sunny day of skiing

    Earth Day on the Mountain

  • Our Community
    Our Community

    Learn and connect with the interesting people and personalities that make up our community at Sugarbush Resort.

    Pride Weekend in Full Color: Photos Full of Joy

    Celebrating International Employees By Connecting With Our Community

    From the First Turns to Giving Back: Jimmy Keith and Vermont Adaptive at Sugarbush Resort

  • Resort Guides
    Resort Guides

    Check out tips, resort guides, and suggested itineraries to get the best possible experience while you are here.

    Shifting Seasons from Powder to Patios

    Start Your Summer of Fun at the Sugarbush Health & Rec Center!

    26/27 Season Passes Are Launching! Here’s the Guide

  • Dropped
    Dropped

    An insider’s guide to adventuring like a local. Signup for the email newsletter and get it dropped into your inbox.

    Fall scenic

    Wardrobe Change

    Dropped: Inflection Point

    One Last Hurrah

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Resort Guides

Keep the Weekend Going with New Sunday Funday Event

Introducing Sunday Funday! We may be mid-summer, but that doesn’t mean we can’t give you a new reason to keep...
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Resort Guides

Everything You Need to Know about Paradise Provisions

Ahh Paradise – your one stop shop for just about anything! Our little mountain grocery and deli is the perfect...
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Wunderbar Fun at the bar
The Sugarbush Magazine

The Wonderful Wünderbar

Learn about the Sugarbush Wünderbar, one of skiing’s oldest après hangouts, and the first ever at the resort.
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kids eating outside, pizza
The Sugarbush Magazine

Dining En Plein Air

Discover the joy of dining al fresco at these unique outdoor dining choices in Vermont’s Mad River Valley.
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FoodResort Guides

A Cozy Winter Cocktail Recipe Courtesy of the Black Sheep Bar

What do James Bond, Ron Burgundy and Captain Morgan have in common? Probably not much. Except that, given the opportunity,...
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Around the Mountain

A Reinvented Wunderbar Menu

The Wunderbar has been an iconic Sugarbush drinking establishment since its inception in 1958. Spectacular views and tasty beverages served...
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Eating - Then and Now
The Sugarbush Magazine

Eating and Sleeping – Then & Now

Discover the storied past of some of Sugarbush's most admired and iconic lodging and dining establishments.
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FoodResort GuidesSummer at Sugarbush

Burgers, Brews and Views at Hogan’s Pub All Summer Long

I’d be lying if I said I didn’t look forward to Hogan’s opening every summer. It holds the embodiment of...
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FoodResort Guides

What Makes a Smash Burger a Smash Burger?

Burgers are craveable. That crispy patty: the perfect canvas for any-and-all toppings imaginable. That nostalgia factor: there’s no food more...
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Our Community

Spaghetti Squash Al Fresca

Fall is in the air, summer is coming to an end, and for the upper half of the world, this...
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Millions of Peaches: Peach Chutney
Our Community

Millions of Peaches: Peach Chutney

Take a second and whip up this incredible dish from chef Stephane Ohayon. Peach Chutney is as tasty as it sounds and easier to make.
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Fifty Years of Chez Henri
The Sugarbush Magazine

Fifty Years of Chez Henri

Celebrate fifty years of Chez Henri, Sugarbush's iconic French bistrot, and the man behind the famed Vermont restaurant.
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