What brought this 25-year-old to come and live in the Mad RIver Valley? The views, the people, the food, and the challenge.
JoinedAugust 3, 2020
Articles37
Megan joined Sugarbush in 2018, arriving with a snowboard in one hand and a sourdough starter in the other. She firmly believes life is like making sourdough: you’ve got to nurture it, feed it, and sometimes just let it sit there and ferment while you figure things out. When she’s not chasing her kids or perfecting the rise on her latest loaf, you’ll find her lighting a candle and belting out Beyoncé hits (because, obviously, she woke up like this).
No More Content