We’ve officially been open now for a little over a week. What a rollercoaster it’s been. After delaying our opening...
JoinedJuly 8, 2020
Articles126
John arrived at Sugarbush in 2011 and quickly became a fixture. A Vermont native and proud Scorpio, he’s passionate about sugaring and makes his own maple syrup. When he's not skiing or tending to his sugar shack, he's deep into ornithology, especially birds of prey. A lover of jazz and John Williams, John’s always enjoying life’s simpler pleasures. Now the Public Relations and Communications Manager, he’s the genius behind combining multiple newsletters into the SugarBlog to share all the good stuff.
Welcome to December. Since our last operations blog in early November, a lot sure has changed. Yet in some ways,...
Last season, I described our goal to educate the Sugarbush community about the best ways to save on skiing. It’s...
This past Saturday, September 7th, Sugarbush and the Mad River Valley Rotary teamed up to host our second annual Outpour...
A feat of human endurance like none other, on Wednesday, July 31st, Sugarbush’s Resident PGA Professional, Roger King, conquered a...
Did you know Sugarbush works on the reverse Memorial Day dress colors schedule? While society tells us it’s a-OK to...
Warren, VT (May 21, 2024) – Sugarbush Resort is hosting its first ever Memorial Day Pig Jig at Mt. Ellen...
Today we announced our 2024/25 season passes. There are plenty of offerings, from Sugarbush specific passes to Ikon Passes to...
We’re excited to announce that we will be inducting five new members to our Wall of Fame this year. Similar...
Someone asked me recently to summarize how the season has been going so far. My gut response rose and fell...
Things are trending up as we move into MLK Weekend. With the 1-3″ we grabbed overnight into Friday and the...
What a wild week it has been for the northeastern ski industry. Unless you’ve been living under a rock (or...